Mexican Spiced Creamy Artichoke & Spinach Dip

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Mexican Spiced Creamy Artichoke & Spinach Dip. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Spiced Creamy Artichoke & Spinach Dip is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Mexican Spiced Creamy Artichoke & Spinach Dip is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Mexican Spiced Creamy Artichoke & Spinach Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Spiced Creamy Artichoke & Spinach Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Mexican Spiced Creamy Artichoke & Spinach Dip estimated approx 15 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Mexican Spiced Creamy Artichoke & Spinach Dip using 16 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Mexican Spiced Creamy Artichoke & Spinach Dip:

1. 2 box 10oz chopped drained & thawed spinach
2. 2 12oz.jar of drained artichokes
3. 1/3 finely diced purple onion
4. 1 bunch chopped cilantro
5. 1 can diced green chilies
6. 1 bag of mexican shredded mix cheese
7. 1 tsp garlic salt
8. 1 tsp black pepper
9. 1/2 tsp chili powder
10. 1 tbsp dried chives flakes
11. 2 tbsp parsley flakes
12. 1 cup mayonnaise
13. 1/2 cup sourcream
14. 1/2 cup grated oaxaca cheese
15. 1/3 cup grated parmesan cheese
16. 1 envelope knorr vegtable seasoning

Instructions to make to make Mexican Spiced Creamy Artichoke & Spinach Dip

1. preheat oven to 375
2. drain spinach well add to a bowl, chop all items needed add to bowl with all seasonings. Drain & wash your artichokes, chop & add to bowl.add in 1/2 bag of cheese, parmesan cheese, oaxaca cheese, mayo, sour cream,& diced green chilies mix well. I used a deep dish pie pan but u can use any size casserole dish.
3. top with last of mixed cheese, & sprinkle with paprika. Bake 25-30min

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So that's going to wrap this up with this special food Recipe of Award-winning Mexican Spiced Creamy Artichoke & Spinach Dip. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!